Bluesky · Hashtag

#TheOutpost

193
posts · 30d
17
users
6
posts / day
11.4
posts / user
-27% vs last week

#TheOutpost is an active hashtag on Bluesky. In the last 30 days, 17 people shared 193 posts with it — around 6 a day. Activity is down 27% versus the previous week, peaking on Aug 30 with 11 posts.

#TheOutpost posts per day (last 30 days)

Posts with #TheOutpost

TheSnarkyFarmer
@thesnarkyfarmer.bsky.social
about 1 year ago
#Theoutpost As the meteors blaze through Earth’s atmosphere at over 130,000 mph, they burn up in brilliant flashes of different colors – and those colors reveal what elements are inside. More in alt
The Perseids are back – and every color tells us what they're made of!

Every summer, Earth drifts through the dusty trail of Comet Swift-Tuttle – and the result is one of the most spectacular meteor showers of the year: the Perseids. 

Peaking in mid-August and active right now, this shower can produce up to 75 meteors per hour under dark skies. But here’s what makes them even more amazing: each meteor’s color reveals what it’s made of.

As the meteors blaze through Earth’s atmosphere at over 130,000 mph, they burn up in brilliant flashes of different colors – and those colors reveal what elements are inside:

🔴 Red = Oxygen & Nitrogen
🟡 Yellow-Gold = Iron
🟣 Violet = Calcium
🟠 Orange = Sodium
🔵 Teal/Blue-Green = Magnesium

The Perseids are active from July 17 to August 24, with peak nights around August 12–13. Even with some moonlight, it’s still one of the best times to look up.

Find a dark sky, let your eyes adjust, and enjoy one of the best sights of the year!
33 331 1535
Eric Feltman
@chefericfeltman.bsky.social
17 days ago
🍰 A Mardi Gras‑inspired butter‑crumb coffee cake layered with citrus‑zested cheesecake and crowned with thick vanilla‑cinnamon whipped cream. Finished with festive sugars for color and celebration. #TheOutpost #Cooking #Cooksky #Foodsky #Baking #Bakesky #Recipe Click here for recipe 🍽️🍜👨‍🍳🐝🦋
A slice of King Cake‑style cheesecake with layers of butter cake and creamy filling, topped with thick whipped cream and green, gold, and purple sugar sprinkles on a white plate.
90 105 1099
Goodport (GP)
@goodport.bsky.social
2 months ago
I just did the laziest thing and am so pleased with myself. A neighbor brought over a sack of apricots from their tree, and I was going to make jam. But I already have SO MUCH JAM in the pantry! So I’m freezing these for pork, chicken, curries, etc. this winter. #LazyCooking #TheOutpost
Several apricots halved and pitted on a sheet pan. These will be frozen, then thrown loose into freezer bags to use in curries, pork stews, with roasted chicken, etc.
62 31 714
Eric Feltman
@chefericfeltman.bsky.social
4 days ago
🦀🌽 Creamy crab and corn bisque enriched with beer and topped with a baked cheesy choux puff. Finished with Old Bay, black pepper, and scallions for a rich, addictive balance of sea sweetness and spice. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe #Soup Click here for recipe 🍜🍽️👨‍🍳🐝🦋
Bowl of creamy crab and corn bisque topped with a golden baked cheese puff, sprinkled with Old Bay, black pepper, and chopped scallions on a light gray surface.
9 7 107
TheSnarkyFarmer
@thesnarkyfarmer.bsky.social
3 months ago
Just saying..... Growing one tomato plant costs anywhere from $1 to $25+, depending on whether you start from seed or buy pre-potted seedlings. Over a season, a single well-cared-for plant yields 20 to 30 pounds of tomatoes (potentially worth $45 to $120), making it cost-effective. #TheOutpost 🌱👨‍🌾🍅🍴
56 113 551
Eric Feltman
@chefericfeltman.bsky.social
3 days ago
🦞 A rich, steakhouse‑style mac and cheese made with Gruyère, cheddar, Fontina, and cream cheese, folded with tender lobster and shrimp. Finished with toasted butter crumbs and shaved Parmesan for a luxurious, comforting dish. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe Click for recipe 🍜🍽️👨‍🍳🐝🦋
A plated serving of lobster and shrimp mac and cheese in a white bowl, topped with golden toasted crumbs, shaved Parmesan, and parsley. The pasta appears creamy and rich, with visible pieces of shellfish and a crisp browned surface.
7 4 69

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