toha.jp
生酒とは?火入れなしのフレッシュな日本酒の魅力と扱い方
生酒とは加熱処理(火入れ)を一切行わずに瓶詰めする日本酒です。フレッシュな香りと活性感のある味わいが魅力ですが、要冷蔵で賞味期限も短め。生酒の特徴・種類・保存方法をわかりやすく解説します。
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