#VeganCooking

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai I made a recipe for seitan beef and I had a lot of vegan beef stock remaining so I cooked lentils in it and today with store bought pastry, had a layer of beef lentils, homemade bechamel sauce, thenmashed spuds & coleslaw. Delicious.

Today on cooking with CJ, fully vegan chick'n pad Thai and air fried spring rolls! Happy Friday everyone! #veganfood #vegancooking

Today on cooking with CJ, I made the best coleslaw yet! I cheated with coleslaw mix, but also used Hellman's Veganaise, black salt (for a little bit of an eggy taste), a couple of dashes of vinegar, and pepper! 🤤 #vegancooking #veganfood

Today on cooking with CJ, a completely vegan meatless loaf with barbecue sauce instead of ketchup! This one didn't photograph as well as it tasted. It was tough to save some for the roommate 😂 #veganfood #vegancooking

Simple little dinner. Leftover vegan honey ham from the pizza the other day and some Daiya slices. Freaking delicious! #veganfood #vegancooking

# #WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Miyoko Schinner's recipe for scrambled tofu. Scrambled fried tofu cooked with sautéed grated carrots, soy sauce and sesame seed oil, topped with sesame seeds. On rice.

Today on cooking with CJ, Sunday comfort food! Used Impossible steak bites, mushrooms, onions, and non-dairy alfredo with air fried veggies wnd non-dairy garlic butter! #veganfood #vegancooking

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Leftover rice with sesame seed oil, salt and pepper, with x1 leftover tofu char siu. This was heaven for lunch. Toasted sesame seeds on top.

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Jeeca Uy's gorgeous Char Siu tofu with rice, sautéed horn capsicum and red bell pepper. Garnished with spring onions and sesame seeds. This was so good.

Today on cooking with CJ, AKA no portion control... Avocado Impossible burgers, vegan coleslaw, and tater tots 😋 #veganfood #vegancooking

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Homemade babaghanoush, baguette, spinach, tomato sliced seasoned with salt and pepper, Nudairy feta, Shannon Martinez' tofu bacon. This was delicious but could have benefited from roasted peppers. It was quite balanced though.

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai My wife's soup: Vegeta vege stock, sautéed garlic and onions, mustard seeds, fresh thyme, rosemary, chilli, boiled pumpkins, potatoes, cauliflower and carrots, with rice sticks and adzuki beans. Southland sushi: cheese, yoghurt, onion soup